Best pizza restaurants in Atlanta

Stylish destination for artisanal pizza. Traditional Italian thin-crust pizza, alongside salads & antipasti made with ingredients that are locally sourced or from Italy.

Famous sourdough pizza in familiar digs. Buzzy, relaxed eatery featuring traditional sourdough thin-crust pizza, plus pasta & small plates.

Acclaimed wood-fired Neapolitan pizzas. Relaxed pizzeria with an open kitchen serving crisp, Naples-style pies to diners at communal tables.

Casual pizzeria with an offbeat vibe. No-frills pizzeria offering thin-crust & Sicilian slices & pies, with beers & outdoor seating.

NY-style pies in an exposed brick space. Downtown warehouse-type space where a coal-burning oven turns out crispy pies.

Neapolitan-style pies in rustic environs. Neapolitan-style pies, pastas, salads & Italian sweets served in a rustic-chic setting.